ADULT CLASSES

INDIVIDUAL CLASSES

2019

Design Your Own Charcuterie Board Adult Class - 5/18
68.00

Learn how assemble a beautiful summer-themed, charcuterie board! Each participant can customize their very own spread on a beautiful wood board you get to take and share with your family and friends. All guests 21+ are welcome to bring their favorite beverage to enjoy during this class.

Class is held on Saturday, May 18th from 5-6:30pm

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Adult Knife Skills - 5/23
58.00

This class teaches our adults how to safely and efficiently use knives as a part of their cooking. Proper usage and technique and how to care for your knives are covered in this class as well. Each attendee will make a salsa and fruit salad during this class and will have plenty leftover to take home to share. Class if ideal for ages 16 and up. Guests ages 21+ are welcome to bring their favorite choice of beverage to enjoy during this workshop.

This class is held on Thursday, May 23, 2019 from 6-8pm

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Adult Sushi Class - 5/25
68.00

You asked for it and Chef Doug is providing it! Join our guest chef while we experiment and improve some of our hidden inner culinary skills by making...SUSHI! You will learn how to make some of the most popular Sushi rolls, Salmon Philly roll, Crunchy Spicy Tuna and a Classic California roll. We will learn the essence of Sushi knife skills (AKA- Preparation). We will also push the boundaries of Tempura. (Sweet Potato, Broccoli, Onion). While we do this , we will laugh, and do the thing that we love most. Bring people together. All guests 21+ are welcome to bring their own favorite choice of beverage to enjoy during this class.

Class is held on May 25th from 6:30-9:30pm

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Bread Making for Adults - 6/1
58.00

Join us for a class all about making breads. Each guest will learn how to knead, rise, and bake breads such as banana bread, pretzel rolls, and artisan loaves with plenty to take home. Class is ideal for ages 16 and up. Guests ages 21+ are welcome to bring their favorite choice of beverage to enjoy during this workshop.

Class is held on Saturday, June 1, 2019 from 6:30-8:30pm

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Juicin with Jenn - Adult Class - 6/6
58.00

Join us to learn how easy it is to create refreshing and fabulous juices at home. In this class, Chef Jenn will teach you the techniques and tips you need for creating juices using slow/fast juicers, and a blender by using seasonal ingredients such as watermelon, pineapple, cucumber, ginger, and much more. You’ll be amazed at how easy and delicious juice is to make at home. Bring just your appetite to learn and support Jenn and her passion for juicing! Class includes making 4 separate juices to take home (2 Mason jars of each) and share with your family or freeze for later enjoyment. Guests 21+ are welcome to bring their favorite choice of beverage to enjoy during this class.

Class is held on Thursday, June 6th from 6-8pm

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Adult Rainbow Pasta Workshop - 6/12
58.00

Join Farmhouse Academy and our Pasta Artist, Chef Jenn while you learn how to make delicious, fresh, Rainbow pasta from scratch in this fun workshop! You will learn to dye and make the pasta dough, roll it, cut it and cook it. We will pair the pasta with a cream sauce made from scratch, which will also be demonstrated during the class. Adults over 21 year old are welcomed to bring their favorite beverage.

Class held on Wednesday, June 12th from 6-8pm

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Chinese Take-Out - 6/15
58.00

Join our guest Chef Rob Staudacher as we explore some classic Chinese take-out favorites including orange chicken, fried rice and egg rolls. Class is for 16 years and older. Guests ages 21+ are invited to bring their choice of beverage to enjoy during this workshop.

Class is held on Saturday, June 15th, 2019 from 6:30-8:30pm

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Adult Ravioli Workshop - 6/19
58.00

Join Farmhouse Academy and our Pasta Artist, Chef Jenn while you learn how to make delicious and fresh 4 cheese ravioli basil dough from scratch in this fun workshop! You will learn to make the pasta dough, stuff, roll, cut, and cook it. We will pair the ravioli with a pesto sauce made from scratch, which will also be demonstrated during the class. Adults over 21 year old are welcomed to bring their favorite beverage.

Class held on Wednesday, June 19th from 6-8pm

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Taste of Belgium Adult Class - 6/22
68.00

Join Chef Doug and Farmhouse Academy for a night in Belgium. In this class, you will learn how to make White wine with garlic mussels, as well as marinara mussels. Each guest will also learn how to make fries from scratch to pair with this meal. So bring your appetite and the Stella and you won't need anything else. All guests 21+ are welcome to bring their own favorite choice of beverage to enjoy during this class.

Class is held on June 22nd from 7-9pm

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Sunday Morning Brunch - Adult Class - 6/23
58.00

Join us for Sunday morning brunch as we create a delicious meal that includes banana bread french toast, loaded breakfast skillets and fresh strawberries and cream.  Guests 21+ are welcome to bring their own favorite beverages to enjoy during this workshop. Class is for ages 16 and up. 
Class is held on Sunday, June 23rd from 9-11am

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Adult Appetizer Night - 6/9
68.00

Join Chef Doug while he explores everything appetizers in this fun and delicious class! Each guest will learn about appetizers while making Fig and Goat Cheese Tartlets with candy bacon, Mini Hasselback Fingerling baked potatoes with cheddar and chive, and honey & garlic Chicken Satay (everything is better on a stick!). All guests 21+ are welcome to bring their own favorite choice of beverage to enjoy during this class.

Class is held on Sunday, June 9th from 4-6pm

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Adult Chicken & Shrimp Class - 6/9
68.00

Join Chef Doug while he teaches you how to make a Nut free pesto using Garbanzo beans. You wont be able to tell the difference. You will feel like you are sitting in little cafe on the side of Lake Como. We will bake a traditional Risotto from scratch and top it with some yummy Garlic Shrimp. He will show you a fun and fresh take on a classic Caprese salad perfect for your summer dinners eating alfresco. All guests 21+ are welcome to bring their own favorite choice of beverage to enjoy during this class.

Class is held on Sunday, June 9th from 6:30-8:30pm

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Adult Tamale Workshop - 7/1
67.00

Come join us for a tamale making workshop! You will hand stuff, roll, and steam your very own variety of 6 tamales that includes traditional pork, chicken tomatillo, and poblano and cheese. Served with homemade Mexican Rice and Sangria.

Class is held on Monday, July 1, 2019 from 6-8pm

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Adult Grilling Class - 7/13
68.00

What goes hand-in-hand with summer? Grilling of course! If you're master of the grill or just enjoy grilling, we have the class for you! Join Chef Doug and Farmhouse Academy while we learn the tips and tricks of grilling, all while making a grilled caesar salad, salmon, and mixed vegetables. Guests 21+ are welcome to bring their favorite choice of beverage to enjoy during this class.

Class is held on July 13th from 4-6pm

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Adult Mystery Basket Class - 7/13
68.00

Do you love Chopped as much as we do? If so, you're going to love this adult class! Lead by Chef Doug, each guest will receive a basket of items that they will then use their imagination to create a meal out of the items in that basket. Guests 21+ are welcome to bring their favorite choice of beverages to enjoy during this class.

Class is held on July 13th from 6:30-8:30pm

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Adult Polk-A-Dot Cheese Ravioli Workshop - 7/26
58.00

Join our Pasta Artist, Chef Jenn while she teaches you an advanced way to make pasta from scratch by making Polk-a-dot 4 Cheese Ravioli from scratch in this fun workshop. You will learn to make the pasta dough, stuff, roll, cut, and cook it. We will pair the cheese ravioli with marinara sauce made from scratch which will also be demonstrated during the class. Adults over 21+ are welcomed to bring their favorite beverage to enjoy during this class.

Class held on Friday, July 26th from 6-8pm

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Exploring Greek Dishes - 7/27
58.00

Come explore some authentic Greek dishes with our guest Chef Rob Staudacher while he shows you how to make Keftedes with Tzatziki (a Greek meatball served with a cucumber yogurt sauce), Spanakopita (spinach and cheese triangles made with phyllo dough) and Pastitsio (a Greek baked pasta dish). Class is for ages 16 and up. Guests ages 21+ are invited to bring their choice of beverage to enjoy during this workshop.

Class is held on Saturday, July 27th, 2019 from 6:30-8:30pm

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Adult Polk-A-Dot Farfalle Pasta Workshop - 8/9
58.00

Join our Pasta Artist, Chef Jenn while she teaches you an advanced way to make pasta from scratch by making Polk-a-dot Farfalle pasta! from scratch in this fun workshop. You will learn to make the pasta dough, roll it, cut it and cook it. We will pair the pasta with marinara sauce and alfredo sauce from scratch which will also be demonstrated during the class. Adults over 21+ are welcomed to bring their favorite beverage to enjoy during this class.

Class held on Friday, August 9, 2019 from 6-8pm

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Sunday Morning Brunch - Adult Class - 8/11
58.00

Join us for Sunday morning brunch as we create a delicious meal that includes customized breakfast bowls, blueberry scones and breakfast smoothies. Guests 21+ are welcome to bring their own favorite beverages to enjoy during this workshop. Class is for ages 16 and up. 
Class is held on Sunday, August 11th from 9-11am

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Adult Pasta Workshop - 8/16
58.00

Learn to make delicious fresh pasta from scratch in this fun workshop. You will learn to make the pasta dough, roll it, cut it and cook it. We will pair the pasta with marinara sauce and alfredo sauce from scratch which will also be demonstrated during the class. Adults over 21 year old are welcomed to bring their favorite beverage.

Looking for babysitter? We have you covered. Sign up your little one for our Ice Cream Cone Cupcake class that is taking place in another room, during the same night and time as the Adult Pasta Workshop!

Class held on Friday, August 16th 2019 from 6-8pm

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Design Your Own Charcuterie Board Adult Class - 8/17
68.00

Learn how assemble a beautiful summer-themed, charcuterie board! Each participant can customize their very own spread on a beautiful wood board you get to take and share with your family and friends. All guests 21+ are welcome to bring their favorite beverage to enjoy during this class.

Class is held on Saturday, August 17th from 5:30-7pm

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Design Your Own Dessert Charcuterie Board Adult Class - 11/27
68.00

Learn how assemble a beautiful charcuterie board just in time for your Thanksgiving Feast! Each participant can customize their very own spread on a beautiful wood board you get to take and share with your family and friends. All guests 21+ are welcome to bring their favorite beverage to enjoy during this class.

Class is held on Wednesday, November 27th from 6-7:30pm

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